Southern Style Cooking & Recipes

Bon Jour!
I have been cooking French fusion food for 35 years. I learned from my grandmother who was from New Orleans. I have a passion for good food and Louisiana offers some of the best available. My grand mother saved recipes from her mother and she then passed them along to me. When I have time, I still make meals the traditional way my grandmother taught me. I wanted to be able to enjoy the tastes of home. I took my grandmothers and great-grandmother's recipes and adapted them to meet my busy schedule but still leave in the entire great southern flavor I love and crave.



I wanted to be able to enjoy the tastes of home. I took my grandmothers and great-grandmother's recipes and adapted them to meet my busy schedule but still leave in the entire great southern flavor I love and crave. Some of the recipes I offer here are originals from Grammys kitchen the way she would have made it, but the rest are EZ Southern Cooking you can make at home in minutes. So take a walk through the bayou and sample New Orleans the way it was meant to be. "Laissez les bon temps rouler"
Let the good times roll!

Helpful Tips:
To clean spilt wine from a tablecloth while the stain is still wet, cover it with a mound of ordinary table salt; when dry just brush away. The salt will absorb the wine so completely you will not even have to wash the cloth.


Page revised: 20-Dec-2009.   Top of page
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