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Cucumber Salad Home : Salads-Sands : Cucumber Salad
Cucumber Salad
EZ Southern Cooking
Helpful Tips:
If you roll dough out between two sheets of waxed paper, spray some water under the bottom, sheet and it will not slip when rolling.
The Details:
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Ingredients
1/2 fresh cucumber
2 tablespoons of Greek-style yogurt
1 handful of shredded fresh mint
salt and pepper
lemon juice
Directions:
Finely slice the cucumber as thin as possible and place in a bowl. Next add the shredded fresh mint, Greek-style yogurt and salt and pepper to the bowl and finish off with a good squeeze of lemon juice and mix well. Refrigerate until ready to serve. Serves 2
(Added: 5-Mar-2008)
Helpful Tips:
To test the rising of yeast dough: The dough is doubled when two fingertips pressed 1/2 inch into it leaves dents that remain. If dents fill in quickly, let rise 15 minutes longer and test again.
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