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French Toast
French Toast
EZ Southern Cooking
Helpful Tips:
Sweetened condensed milk and evaporated milk are entirely different products and cannot be used interchangeably in recipes. Sweetened condensed milk .; fresh, whole milk with 60% of the water removed and 45% cane sugar added (sugar acts as a preservative). Evaporated milk is whole milk from which water is removed but no sugar added. Sweetened condensed milk has a much thicker consistency and is great for desserts because it will not get 'sugary' when heated and will not form ice crystals in frozen desserts. In addition, it thickens without heat when combined with an acid such as lemon, orange, pineapple or apple juices.
The Details:
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Ingredients
6 sliced of white or any bread you like
1/2 medium cup of milk
2 eggs, beaten
pinch of sugar
pinch of cinnamon
1 tablespoon of olive oil
Directions:
Beat eggs, then add milk, cinnamon and sugar. Mix well. Use a fork to dip each slice of bread into the mixture (one at a time). Dip it in long enough so it soaks the egg mixture both sides. Heat oil in a frying pan, once hot enough fry each piece of bread for 2 mins each side until golden. Serve hot. Serves 3.
(Added: 5-Mar-2008)
Helpful Tips:
Bread stores in a cool, dry place best. Do not keep bread in the refrigerator, it will go stale more quickly. Bread keeps in the freezer for 3 months if tightly wrapped and you make sure to press out as much air as possible.
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