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Louisiana Shrimp Dip Home : Appetizers : Louisiana Shrimp Dip
Louisiana Shrimp Dip
EZ Southern Cooking
Helpful Tips:
Remove loaves from pans immediately so bottoms do not become soggy; cool on wire racks.
The Details:
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Ingredients
One pkg 8 oz cream cheese
4 tablespoons mayonnaise
1/4 cup evaporated milk
1/2 cup chopped onion
1 tablespoon chopped bell pepper
1 tablespoon chopped celery
1 tablespoon chopped parsley
2 cloves garlic
4 tablespoons sweet pickle relish
Juice from ½ fresh lemon
1 quart boiled shrimp or 2 lbs cooked bay shrimp (roughly chopped)
Beat cream cheese, mayonnaise & milk. Set aside. Chop seasonings and add to shrimp. Combine with cream cheese mixture. Chill at least 2 hours. Serve with chips or crackers.
(Added: 8-Mar-2008)
Helpful Tips:
To remove water rings and stains from inside small glass or crystal vases, dampen the inside and add any toilet bowl cleaner. Let stand 10 minutes. Rinse thoroughly.
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